This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
drinks
EVENING ON THE CUP BRIM
INGREDIENTS
- 80 ml Earl Gray tea
- 20 ml CZECHOSLOVAKIA VODKA
- 10 ml lemon juice
- 10 ml ginger syrup
RECIPE
Mix cooled tea, CZECHOSLOVAKIA VODKA and lemon juice, add ginger syrup and serve over ice.